Classic Beef Burger

Name: Classic Beef Burger
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 500g ground beef; 1 onion, finely diced; 2 cloves garlic, minced; 30g breadcrumbs; 1 egg; 5ml Worcestershire sauce; 5g salt; 2g black pepper; 4 hamburger buns; 2 leaves lettuce; 2 slices tomato; 2 slices pickles; 15ml vegetable oil

A proper homemade beef burger: juicy patty, melted cheese, crisp lettuce, tomato and a good sauce. Simple, satisfying and always the right call.

30 min4 servingsEasy

You'll needStovetopOne Pan

Ingredients

500gground beef
1onion, finely diced
2 clovesgarlic, minced
30gbreadcrumbs
1egg
5mlWorcestershire sauce
5gsalt
2gblack pepper
4hamburger buns
2 leaveslettuce
2 slicestomato
2 slicespickles
15mlvegetable oil

How to make it

Step 1—

Combine ground beef, onion, garlic, breadcrumbs, egg, Worcestershire sauce, salt and pepper in a bowl

Step 2—

Form mixture into 4 equal patties approximately 1cm thick

Step 3—

Heat vegetable oil in a skillet over medium-high heat

Step 4—

Cook patties for 3-4 minutes per side until internal temperature reaches 71°C

Step 5—

Toast hamburger buns lightly in the skillet

Step 6—

Assemble burgers with lettuce, tomato, pickles and patties on buns

Step 7—

Serve immediately while warm

Kitchen picks

Tools that make this recipe easier

Cast Iron Pan

Built to last a lifetime. Perfect sear, even heat distribution, and it only gets better with every cook.

€30-80View on Amazon →

Stainless Steel Saucepan

The everyday workhorse. Perfect for sauces, soups, pasta and everything in between.

€25-60View on Amazon →

Try another Dinner quiz →