Whipped Feta with Honey and Walnuts

Name: Whipped Feta with Honey and Walnuts
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 400g feta cheese, crumbled; 3 tablespoons Greek yogurt; 2 tablespoons olive oil; 1 tablespoon lemon juice; 1 clove garlic, minced; salt and black pepper to taste; 1/4 teaspoon red pepper flakes; 3 tablespoons honey; 50g walnuts, roughly chopped; 1 tablespoon fresh thyme or parsley

Feta blended until impossibly creamy, drizzled with warm honey and scattered with toasted walnuts. Serve with anything that can be dipped. This disappears fast.

10 min4 servingsEasy

You'll needBlender

Ingredients

400gfeta cheese, crumbled
3 tablespoonsGreek yogurt
2 tablespoonsolive oil
1 tablespoonlemon juice
1 clovegarlic, minced
salt and black pepperto taste
1/4 teaspoonred pepper flakes
3 tablespoonshoney
50gwalnuts, roughly chopped
1 tablespoonfresh thyme or parsley

How to make it

Step 1—

Add crumbled feta cheese, Greek yogurt, olive oil, lemon juice, and minced garlic to a food processor

Step 2—

Blend until smooth and creamy, scraping down the sides as needed

Step 3—

Season with salt, black pepper, and red pepper flakes to taste

Step 4—

Transfer the whipped feta to a serving bowl and create a shallow well in the center with the back of a spoon

Step 5—

Drizzle honey into the well and over the top of the whipped feta

Step 6—

Sprinkle chopped walnuts evenly over the honey

Step 7—

Garnish with fresh thyme or parsley

Step 8—

Serve immediately with crackers, bread, or fresh vegetables

Kitchen picks

Tools that make this recipe easier

High Speed Blender

Smoothies, soups, hummus — this does it all in seconds and cleans itself.

€50-150View on Amazon →

Try another Snack quiz →